Episodes
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Mexican Classics, Slow and Fast
S25 Ep2523 |Lamb Barbacoa, Rajas Poblanas con Crema; recommended precision coffee scales
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Holiday Dessert and Salad
S22 Ep2211 |Cranberry Curd Tart with Almond Crust, a blue cheese tasting and Wheat Berry Salad. - Embedded Video LinkImage
Shareable Spanish Fare
S22 Ep2210 |Spanish-Style Meatballs in Almond Sauce and Andalusian Spinach and Chickpeas. - Embedded Video LinkImage
Irish Staples
S22 Ep2209 |Classic Irish Stew with Carrots and Turnips and Irish Brown Soda Bread. - Embedded Video LinkImage
Italian-Inspired Dinners
S22 Ep2208 |Braciole and Pasta with Burst Cherry Tomato Sauce and Fried Caper Crumbs. - Embedded Video LinkImage
Shrimp, Fast and Slow
S22 Ep2207 |Pan-Seared Shrimp with Peanuts, Black Pepper, and Lime and a no-fuss Shrimp Risotto. - Embedded Video LinkImage
Jewish Baking
S22 Ep2206 |Easy-Braid Challah, Raisin-Walnut Filling Crescent-Shaped Rugelach and a flour primer. - Embedded Video LinkImage
Bulgogi and Bokkeumbap
S22 Ep2205 |Korean Marinated Beef and Kimchi Fried Rice; and a primer on sesame products. - Embedded Video LinkImage
Prime Rib and Popovers
S22 Ep2204 |Hosts Bridget and Julia make the ultimate Sous Vide Prime Rib with Mint Persillade.
About America's Test Kitchen
Hosts Bridget Lancaster and Julia Collin Davison head into the test kitchen to bring viewers equipment reviews, taste tests, and recipes for the home cook. The skilled duo lead a team of test cooks that viewers have come to love and trust as they deconstruct recipes and reveal the test kitchen’s secrets to foolproof cooking at home.
