Kitchen Vignettes

A video blog by Aube Giroux, a passionate organic gardener and home cook.


  • Peter Barrett’s Chicory Pesto

    If you’ve never tried this under-appreciated green, talk to Peter Barrett.
  • Ratatouille

    Maryline Damour’s ratatouille is a proud celebration of late Summer bounty.
  • Radish and Oat Berry Summer Salad

    This colorful summer salad celebrates radishes and whole oat berries.
  • Pesto Babka

    Ramp pesto gives this babka a delicious flavor, reminiscent of garlic bread.
  • Polenta, Greens and Eggs

    Enjoy an easy, comforting recipe from her farm: Polenta with Sautéed Greens and Eggs.
  • Soup Joumou

    Discover the story behind Soup Joumou, the Haitian Independence Soup.
  • Apple Pie

    Apple pie is a great way to appreciate the incredible variety of this glorious fruit.
  • Succotash

    This succotash is an exuberant celebration of summer’s abundance.

About Kitchen Vignettes

Kitchen Vignettes is a farm-to-table video blog by Aube Giroux. She is a passionate organic gardener and home cook who likes to share the stories of how food gets to our dinner plates. She won the Saveur Magazine's 2012 Best Food Blog award in the video category.