Panda-MoniumS1 Ep101 |In Chengdu, Martin feeds pandas, harvests bamboo and meets artists.
About Yan Can Cook: Spice Kingdom
Chef Martin Yan explores the many aspects of how food and spices helped shape the history and culture of western China. In this culinary journey, he also examines daily life in the region - from a whirlwind tour of street snacks to a leisurely cup of tea at historical tea houses. Back in the kitchen, Yan demonstrates his own take on the flavors and dishes of western China.