Episodes
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Log in to Watch OnlineCook to Reminisce
S12 Ep1203 |Cook with me my Fuzi with Chicken Ragu, an Orange Spritz and St. Joseph’s Zeppole.
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Pull up a Chair
S12 Ep1202 |Cook with me my Manilla Clams Triestina, Warm Escarole Salad and Chicken Scaloppine. - Embedded Video LinkImage
You’re Invited
S12 Ep1201 |Cook with me my Beef Rollatini, Crispy Cauliflower and Rum Raisin Semifreddo. - Embedded Video LinkImage
Simply Salads
S11 Ep1126 |Let the ingredients do the work with Summer Panzanella and Shrimp & Squash Salad. - Embedded Video LinkImage
The Risotto is On
S11 Ep1125 |Lidia cooks up a Seafood & Leek Risotto and Barley Risotto with Cabbage & Sausage. - Embedded Video LinkImage
Respect the Ingredients
S11 Ep1124 |Lidia cooks Broccoli Cannellini Salad and Skillet Tuna with Puttanesca Sauce. - Embedded Video LinkImage
The Start of the Season
S11 Ep1123 |Lidia cooks a Pesto Bean Dip, Spaghetti Primavera and Spinach, Bread & Ricotta Frittata. - Embedded Video LinkImage
Grow in the Kitchen
S11 Ep1122 |Lidia cooks up an Artichoke, Spinach & Mortadella Salad then Mussels, Sausage & Potatoes. - Embedded Video LinkImage
Let's Make Dinner
S11 Ep1121 |Lidia cooks up Olive Pesto Penne with Cauliflower and Poached Chicken & Giardiniera Salad.
About Lidia's Kitchen
Season eight of LIDIA'S KITCHEN: REFLECTING AND RECONNECTING features stories that shaped Lidia Bastianich as a person and as a chef. Throughout the 26-part series, Lidia shares anecdotes and recipes from her childhood, when times were sometimes challenging, but happy and fulfilling.
