Episodes
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Surprising Sheet-Pan Suppers
S19 Ep1904 |Crispy-Creamy Sheet-Pan Macaroni and Cheese, glass containers, Alabama Fire Crackers, Maque Choux
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L.A. Sandwiches
S19 Ep1903 |A visit to Los Angeles, Little Fish--inspired Fried Fish Sandwiches, L.A.--Style Chili Cheeseburgers - Embedded Video LinkImage URL
Mexican for Dinner and Dessert
S19 Ep1902 |Tacos Árabes, ice cream scoops, Mini Chocoflanes - Embedded Video LinkImage URL
Hearty Weeknight Comforts
S19 Ep1901 |Roasted Poblano and White Bean Chili, vegan mayo tasting, Baked Pasta e Fagiole - Embedded Video LinkImage URL
Italian-American Feast
S18 Ep1803 |Porchetta Abruzzese, Quick-Braised Broccoli Rabe; hardy greens - Embedded Video LinkImage URL
Portuguese Baking
S18 Ep1802 |Portuguese Pastéis de Nata; our favorite canned diced tomatoes - Embedded Video LinkImage URL
Seafood in a Snap
S18 Ep1826 |Grilled Mussels, One-Pot Shrimp Piccata Pasta; Shrimp Diva - Embedded Video LinkImage URL
Puerto Rican Flavors
S18 Ep1825 |Alcapurrias, Coquito; Coco López and piña coladas - Embedded Video LinkImage URL
Flavorful Chicken Fonduta
S18 Ep1824 |Chicken with Kua Txob, Tomatoes with Fontina Sauce and Cornichon Dressing; history of Fonduta
About Cook's Country
Where family recipes from every corner of America are re-imagined for home cooks everywhere. With the same practical, no-nonsense food approach that has made Cook's Country magazine successful, the series features the best regional home cooking in the country
Recipes
Chicken Saltimbocca | Cook's Country
SERVES 2 TIME 30 MINUTES WHY THIS RECIPE WORKS: This classic Italian dish features tender chicken breasts topped with crispy prosciutto and earthy sage and...
