Christina Cooks: Back to the Cutting Board

Christina Pirello shares healthy, fresh Italian and Mediterranean recipes.

Episodes

  • Our History Through Food: asset-mezzanine-16x9
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    Our History Through Food

    S4 Ep404 |
    Do you ever wonder how styles of eating became what they are? What’s the history of food?
  • Live Like a Roman: asset-mezzanine-16x9
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    Live Like a Roman

    S4 Ep403 |
    Experience life in Rome.
  • Pasta Is Pasta, Right? Wrong!: asset-mezzanine-16x9
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    Pasta Is Pasta, Right? Wrong!

    S4 Ep402 |
    Discover all things pasta and visit an amazing family pasta company.
  • How It All Vegan: asset-mezzanine-16x9
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    How It All Vegan

    S4 Ep401 |
    Is it easy to be vegan? And Italian?
  • Eating Well on a Budget: asset-mezzanine-16x9
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    Eating Well on a Budget

    S2 Ep201 |
    Explore budget-friendly options to eating well.
  • Mangia Fagioli: asset-mezzanine-16x9
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    Mangia Fagioli

    S3 Ep311 |
    Eating beans is one of the healthiest habits we can develop. Let's cook some beans!
  • Never Enough Pasta: asset-mezzanine-16x9
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    Never Enough Pasta

    S3 Ep310 |
    Let Christine show you why there’s never enough pasta.
  • La Dolce Vita: asset-mezzanine-16x9
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    La Dolce Vita

    S3 Ep309 |
    Take care of yourself and live the sweet life with these recipes.
  • The Heart of the Story: asset-mezzanine-16x9
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    The Heart of the Story

    S3 Ep308 |
    Give your hearts some seriously delicious TLC with these recipes.

About Christina Cooks: Back to the Cutting Board

Christina Pirello shares healthy, fresh Italian and Mediterranean recipes as well as her brassy, insightful approach to liver, kidney and heart health and diabetes prevention. Diagnosed with terminal cancer in 1983, Christina turned to a macrobiotic diet of whole grains and vegetables to aid in her recovery, launching the 20-plus year run of her Emmy Award-winning series Christina Cooks.