Tacos of Texas

Taco ambassadors explore iconic foods from seven different cities in Texas.

Episodes

  • Dallas: Modern Mexican

    Head on down to bustling Big D for a taste of modern Mexican food.
  • Corpus Christi: Breakfast Tacos

    Corpus Christi is the hometown of Selena, Whataburger and the BEST breakfast tacos.
  • San Antonio: Puffy Tacos

    A look at San Antonio's handmade puffy corn masa tacos.
  • Rio Grande Valley: Barbacoa

    The Rio Grande Valley is all about barbacoa, a local tradition made from cow's head meat.
  • Why Houston Loves Tacos al Pastor

    In Houston there are taco trucks on every corner and tacos al pastor.
  • Austin: Migas Tacos

    Mando Rayo and Jarod Neece, hit up Austin, where it's all about tasty migas tacos.

About Tacos of Texas

Rooted in tradición mexicana and infused with Texas food culture, tacos are some of Texans’ all-time favorite foods. In this miniseries, The Tacos of Texas, the taco journalists Mando Rayo and Jarod Neece take us on a muy sabroso taco tour around the state as they discover the traditions, recipes, stories, and personalities behind the diverse tacos styles all over Texas.