Cooking and Food

Celebrating the Royal Wedding

By Sean Flynn

Trifle

Terasa Lott of Clemson Extension and Kaitlyn Park of South Carolina ETV prepare an English Dessert for the Royal Wedding!

Lowcountry BBQ

By Scott Johnson

Ted Huffman, owner of Bluffton BBQ

ETV Lowcountry meets Ted Huffman, owner of Bluffton BBQ. Ted talks about his unique way of cooking barbecue.

A Chef's Life Wins Daytime Emmy

By Glenn Rawls

Vivian Howard hosts A Chef's Life.

A Chef’s Life has won the Daytime Emmy® for Outstanding Culinary Program.  Hosted by Emmy nominee Vivian Howard, the series is in its fifth year on PBS and presented nationally by South Carolina ETV.  Director Cynthia Hill has previously won for her work on the series.

A Journey From Farm to Table

By Kaitlyn Park

Chefs at Watson Farms

The phrase "farm to table" has become ubiquitous when discussing modern cuisine, but many diners may not understand the collaboration that is necessary between farmers and restaurants for a product to appear on a plate, and how a farmer's process can influence flavors.

Agape Chocolates

By Sean Flynn

Agape Chocolates

Our special guests for this "Making It Grow" episode were Suzy Ellison from the South Carolina Department of Agriculture's South Carolina Specialty Food Association and James Stefanakos of Agape Chocolates in Graniteville, SC. James not only creates varieties of chocolates with local products, but also works diligently with Harvest Hope Food Bank to provide children at-risk of hunger nutritious meals for the weekend.

Submit Your Video "Audition" to the Create® Cooking Challenge 2018

By Tabitha Safdi

The Create Cooking Challenge

Do you love to cook? Show the Create community what you’ve got with the Create Cooking Challenge 2018! Between February 6–March 6, submit a short video of your best tip, project, or recipe, and enter to win one of 18 prizes, from Create merchandise to your own web series! Visit CreateTV.com/challenge for contest rules and requirements.

Consumer Services, Metrology and Food/Feed Safety

By Sean Flynn

Consumer Protection Division

The SC Department of Agriculture’s Consumer Protection Division has many departments to safeguard the citizens of South Carolina. Clemson Extension Agent and Host of “Making It Grow” Amanda McNulty talks with Assistant Commissioner Derek Underwood about some of these departments: Consumer Services, Metrology and Food/Feed Safety. Consumer Services Department protects consumers by ensuring that the net content statements on packages and weighing or measuring devices are correct; and that agricultural products are measured accurately for commerce.

Tavi's Four in One

By Sean Flynn

Tavi's Four in One

We were joined on the set of "Making It Grow" by Suzy Ellison of the SC Department of Agriculture's SC Specialty Food Association. This statewide organization is dedicated to promoting the specialty food products available in the Palmetto state. The guest this evening was Gordon Carle from Tavi's Four in One and their multipurpose condiment.

The Edgefield Camellia Tea

By Sean Flynn

Camellias

Clemson Extension Agent and Host of "Making It Grow" Amanda McNulty travels to Edgefield, SC and talks with Henrietta Humphreys about the city's history of camellias and about their annual Camellia Tea.

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