Episodes
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Log in to Watch OnlineFrites
S18 Ep1813 |Steak Frites; Portobello Frites; Gin and Tonic with anise, cloves and cinnamon.
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Wings and Tempura
S18 Ep1812 |Chef Tsai cooks two popular favorites: Buffalo Chicken Wings and Vegetable Tempura. - Embedded Video LinkImage
Meuniere
S18 Ep1811 |Chef Tsai cooks Sole Meuniere and a vegetarian version, accompanied with Chive Rice. - Embedded Video LinkImage
Sushi from Maui
S18 Ep1810 |Chef Tsai assembles homestyle sushi, and a Sake Royal made with Junmai sake and cassis. - Embedded Video LinkImage
Tsai Family Hot Pot with Mom and Dad
S18 Ep1809 |Chef Tsai prepares a festive Tsai Family Hot Pot and Shrimp Wontons. - Embedded Video LinkImage
Sausage and Peppers
S18 Ep1808 |Chef Tsai and Henry pay homage to Boston as they cook Sausage and Peppers Fenway Style. - Embedded Video LinkImage
Crab Cakes
S18 Ep1807 |Crab Cakes with a Lemon Aioli, and GF “Crab” Cakes with Lemon Aioli and Pineapple Smash. - Embedded Video LinkImage
Ravioli Two Ways
S18 Ep1806 |Shrimp Ravioli in a Watercress Nage; Edamame-Shiitake Ravioli in a Thai Coconut Broth. - Embedded Video LinkImage
Broccoli and Beef
S18 Ep1805 |Beef and Broccoli Noodles; Vegan Beef and Broccoli Bing; Wasabi Michelada.
About Simply Ming
In the Emmy Award-winning series SIMPLY MING, host Ming Tsai prepares dishes using ingredients from his East-West pantry.Description to be provided
