Simply Ming

Host Ming Tsai prepares dishes using ingredients from his East-Wbe provided


  • Wings and Tempura

    Chef Tsai cooks two popular favorites: Buffalo Chicken Wings and Vegetable Tempura.
  • Meuniere

    Chef Tsai cooks Sole Meuniere and a vegetarian version, accompanied with Chive Rice.
  • Sushi from Maui

    Chef Tsai assembles homestyle sushi, and a Sake Royal made with Junmai sake and cassis.
  • Tsai Family Hot Pot with Mom and Dad

    Chef Tsai prepares a festive Tsai Family Hot Pot and Shrimp Wontons.
  • Sausage and Peppers

    Chef Tsai and Henry pay homage to Boston as they cook Sausage and Peppers Fenway Style.
  • Crab Cakes

    Crab Cakes with a Lemon Aioli, and GF “Crab” Cakes with Lemon Aioli and Pineapple Smash.
  • Ravioli Two Ways

    Shrimp Ravioli in a Watercress Nage; Edamame-Shiitake Ravioli in a Thai Coconut Broth.
  • Broccoli and Beef

    Beef and Broccoli Noodles; Vegan Beef and Broccoli Bing; Wasabi Michelada.

About Simply Ming

In the Emmy Award-winning series SIMPLY MING, host Ming Tsai prepares dishes using ingredients from his East-West pantry.Description to be provided