Making it Grow

Fall Containers

October 12, 2017 - Posted in Making it Grow by Sean Flynn
Fall Containers

Davis Sanders from South Pleasantburg Nursery in Greenville, SC visits us at "Making It Grow" and shares with us some containers and the plants that they recommend for September/October.

Cicada Killer Wasps

October 12, 2017 - Posted in Making it Grow by Amanda McNulty
Making It Grow! Minute logo

Hello Gardeners, I’m Amanda McNulty with Clemson Extension and Making It Grow . Recently, a Sumter County Master noticed silver dollar-sized holes in her yard with soil piled up at one end and wondered if it was a mole or vole burrow, but there weren’t any of the usual...

Eradicating Yellow Jackets Might Best Be Left to Professionals

October 11, 2017 - Posted in Making it Grow by Amanda McNulty
Making It Grow! Minute logo

Hello Gardeners, I’m Amanda McNulty with Clemson Extension and Making It Grow . Unlike the European honey bee which can only sting once, Yellow jackets, which are far more aggressive, have a smooth stinger and can sting you over and over again. Most yellow jacket nests are...

McLeod Farm's Palmetto Proud Corn Maze

October 10, 2017 - Posted in Making it Grow by Sean Flynn
Corn Maze

Clemson Extension Agent and host of "Making It Grow" Amanda McNulty and fellow Clemson Agent Tony Melton visit McLeod Farms in McBee, SC and talk with Spencer McLeod to see how they embrace agri-tourism. Amanda and Tony experience this firsthand as they try to navigate the...

CRAVE Artisan Specialty Market

October 3, 2017 - Posted in Making it Grow by Sean Flynn
Crave Artisan Specialty Market

Clemson Extension Agent and Host of "Making It Grow" Amanda McNulty visits CRAVE Artisan Specialty Market in Columbia, SC. Crave’s goal is to help bring local producers and consumers together. They offer locally produced South Carolina Specialty Food Association items such...

Burnt and Salty

September 27, 2017 - Posted in Making it Grow by Sean Flynn
Burnt and Salty

Suzy Ellison with the South Carolina Department of Agriculture's South Carolina Specialty Food Association along with Bob Cook of Burnt and Salty that features Korean Mustards, Coconut Suka and a Chili Glaze joins us on "Making It Grow".

Stoney Waters

September 25, 2017 - Posted in Making it Grow by Sean Flynn
Stoney Waters

Clemson Extension Agent and Host of 'Making It Grow" Amanda McNulty, travels to Paris Mountain, SC to the private garden of Bill and Dee Bradshaw. This garden, named "Stoney Waters", feature multiple ponds, streams, bogs, a mountain garden, a Japanese garden, a Monet garden...

Waterfall Junction

September 18, 2017 - Posted in Making it Grow by Sean Flynn
Waterall Junction

Clemson Extension Agent and host of "Making It Grow" Amanda McNulty visits the Riverbanks Zoo and Garden's new area called Waterfall Junction where children can learn about gardening, explore nature, play in treehouses and splash around in a waterfall.

Goldenrod

September 18, 2017 - Posted in Making it Grow by Sean Flynn
Goldenrod

Solidago, commonly called goldenrods, is a genus of about 100 to 120 species of flowering plants in the aster family, Asteraceae. There are about 30 of those different species in South Carolina. The curator of the University of South Carolina's A.C. Moore Herbarium, Dr...

The SC Botanical Garden's Chihuahuan Desert

August 28, 2017 - Posted in Making it Grow by Sean Flynn
Patrick McMillian and Amanda McNulty

Clemson Extension Agent and Host of "Making It Grow" Amanda McNulty travels to Clemson and the home of The South Carolina Botanical Garden. Here, the director of the garden Dr. Patrick McMillan takes her on a tour of the Chihuahuan Desert Garden.

The Farm to Table Event & Catering Company

August 22, 2017 - Posted in Making it Grow by Sean Flynn
local seafood dish

Clemson Extension Agent and Host of "Making It Grow" Amanda McNulty visits City Roots Farm in Columbia, SC where The Farm to Table Event and Catering Company is hosting a James Beard Foundation Dinner featuring local chefs and dishes. Amanda talks with Managing Partners...

The Great American Eclipse

August 16, 2017 - Posted in Making it Grow by Sean Flynn
Eclipse

Astrophotographer Hap Griffin visits us at "Making It Grow" and shares his passion for this event and also gives insights into the science of the Total Solar Eclipse including tips to have a safe and enjoyable experience. South Carolina ETV's live eclipse coverage can be...

Peach Cake and Pie Recipes

August 9, 2017 - Posted in Making it Grow by Sean Flynn
Peach Cake

Gaie Collins McLeod from McLeod Farms in McBee, SC joins us in the Making It Grow kitchen. Gaie will share some recipes for peach desserts that were featured at their recent peach festival. The Summer Fresh Peach Cake with Blackberry Drizzle Recipe from McLeod Farms: 8 to...

Kale Salad with Eggs, Sweet Potatoes and Honey-Tahini Dressing

July 28, 2017 - Posted in Making it Grow by Sean Flynn
Gayle G. Williford

Clemson Extension Food Safety & Nutrition Agent Gayle G. Williford visited us at "Making It Grow" and showed us how to make a Kale Salad with Kale Salad, Sweet Potatoes and Clemson Extension. Here are the directions: Tahini Dressing 2 teaspoons tahini ( sesame seed...

Rose Cross-Pollination

July 24, 2017 - Posted in Making it Grow by Sean Flynn
Amanda McNulty and Jonathan Windham

Clemson Extension's Jonathan Windham show fellow agent and Host of "Making It Grow" how to cross-pollinate roses to create unique hybrids!

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