There’s nothing quite as secret as a family recipe. And family recipes (with an international flair) are what make Kitchen 27 so unique. On this episode of Backroad Bites, we...
How to make Midlands Peach Gazpacho | Backroad Bites
Chef Brandon Velie makes a Midlands Peach Gazpacho. Chef Velie owns Juniper located in Ridge Spring, South Carolina.
Watch more Backroad Bites every Thursday at 1:00 p.m. on South Carolina ETV's Facebook page!
Interested in learning more about Chef Velie? Check out this episode of Original SC.
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