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How to make Midlands Peach Gazpacho | Backroad Bites

September 16, 2019 - Posted in Business by Tabitha Safdi

Chef Brandon Velie makes a Midlands Peach Gazpacho. Chef Velie owns Juniper located in Ridge Spring, South Carolina. 

Watch more Backroad Bites every Thursday at 1:00 p.m. on South Carolina ETV's Facebook page!

Interested in learning more about Chef Velie? Check out this episode of Original SC

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