Most South Carolinians find unique points of pride within their state—sweet tea, coastal wildlife, and shag-dancing are staples of its culture. Additionally, many South...
Cooking the Gullah Way with Sallie Ann Robinson
Sallie Ann Robinson is an author of two cookbooks. She is also renowned for her culinary expertise and knowledge of the Southeastern United States Gullah culture. In this video, she prepares and cooks fried ribs with cabbage and sweet potatoes.
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