Astrophotographer Hap Griffin visits us at "Making It Grow" and shares his passion for this event and also gives insights into the science of the Total Solar Eclipse...
Southern Caviar Dip
Annie Ham from McCall Farms in Effingham, SC joins "Making It Grow" who will be making a “Southern Caviar Dip” with Blackeye Peas in their new Glory Farms clear can. This first on the shelf clear can is manufactured by Sonoco.
1 (15 oz.) can Glory Farms Blackeye Peas
1 (15 oz.) can black beans
1/4 cup red bell pepper, diced 1/4"
1/4 cup green onions, sliced 1/8"
1 tsp. pickled jalapeno peppers, minced
1 tsp. garlic, minced
1/4 tsp. cumin, ground
1/4 tsp. black pepper, ground
1 tsp. lime juice
1 Tbs. cilantro leaves, minced
Steps to Prepare:
Combine all ingredients in a bowl or small casserole dish and mix.
Cover and refrigerate for 2 to 4 hours to allow the best flavor to develop.
Serve with your favorite chips or crackers.